Shrimp & Lobster Chowder Is Blowing Up Menus!

When it comes to rich, indulgent starters, the Shrimp & Lobster Chowder from LongHorn Steakhouse isn’t just good — it’s borderline legendary. This creamy, seafood-packed bowl of comfort has quickly become a fan favorite, and once you taste it, you’ll understand why people can’t stop talking about it.

Loaded with tender bites of shrimp and sweet lobster meat, the chowder is a luxurious blend of flavors. It’s thick, savory, and perfectly seasoned with just the right amount of spice. Each spoonful of the Shrimp & Lobster Chowder delivers a comforting, ocean-fresh flavor that sets the tone for the rest of your meal — or stands on its own as the main event.

This chowder makes the perfect pairing for one of LongHorn’s grilled entrées — like the Flo’s Filet — or even complements a lighter option like the Grilled Salmon Salad. Either way, you’re getting a taste of LongHorn’s ability to elevate every dish, even a humble bowl of soup, into something unforgettable.

Want to recreate bold flavors like this at home? Don’t miss this grilling guide to bring a little LongHorn magic into your own kitchen.

Bottom line: if you haven’t tried the Shrimp & Lobster Chowder, you’re seriously missing out. Creamy, loaded, and flavor-packed — it’s not just soup, it’s a full-on flavor experience that leaves a lasting impression.